Account holders will only be able to invest in company farming projects when they select this option.
How it work
Group Investment
Investor will be able to enter the market via group investment . what group investment does it gives like minded investors the opportunity to take advantage of the market. We Trade ltd will pool investors funds together and invest it in a ( active kidney bean farmer portfolio ) to increase productivity of kidney bean's and profit returns. The group investment is mostly for small investors who wants to be apart of market but only can invest a small amount of there capital.
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Standalone Investment
Is mostly for large Investors who wants to invest in the kidney bean sector. We trade ltd will provide the option for large investor's to invest in a ( specific kidney bean farmer portfolio ) which meet their investment goals and profits return.
Introduction
The global pea protein market size was valued at USD 213.1 million in 2020 and is expected to grow at a compound annual growth rate (CAGR) of 12.7% over the forecast period. The growth is driven by the rising product demand owing to increasing consumer awareness regarding the consumption of a healthy diet and leading an active lifestyle. In addition, increasing product innovation, in terms of manufacturing, that perform specific functions, including energy balance, weight loss, muscle repair, and satiety, is expected to create immense market potential. The protein is extracted from various types of pea varieties, including dry, green, and chickpeas, available in concentrates, textured, and isolates form.
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OPPORTUNITIES
Pea protein is a high-quality source of protein derived primarily from yellow peas. Rich in essential nutrients such as arginine and branched-chain amino acids, it has a neutral taste and is sold in various forms such as powder, bar and milk. It finds wide applications in the food industry where it is used as a food additive, dietary supplement and dairy protein alternative. A rich source of iron, it is an entirely vegan food option which can be easily digested by the body without any bloating, unlike most other protein supplements. However, its consumption can have a reaction in people with an allergy to peas or peanuts.
The growing trend of vegan- and vegetarianism is one of the key factors driving the market growth. Since the consumption of red meat has been linked to the development of several heart-related diseases, it is encouraging consumers to seek non-meat protein options. Products containing pea protein have thus become a preferred choice for such consumers as it is an ideal alternative to meat-based sources of protein. Furthermore, it is gluten- and dairy-free owing to which it serves as a suitable option for people who suffer from lactose intolerance or gluten allergy. It also forms an integral part of several weight-management and sports nutrition products which are becoming popular among health-conscious consumers. Moreover, rising disposable incomes leading to rising health and wellness expenditures is also driving the market growth.